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BBQ Chicken thighs with Top Mates Chipotle & Onion Sauce Recipe


Product Description


  • 8 chicken thighs (on or the off bone)
  • Olive Oil
  • Top Mates Chipotle & Onion Aussie Finishing Sauce
  • Salt & Pepper


  • Heat the BBQ to medium heat.
  • Remove excess fat from the chicken.
  • On a plate season the chicken thighs with olive oil, salt & pepper.
  • Grilled chicken for 4 minutes each side, serve with wok fried carrots, snow peas and broccoli on rice.
  • Spoon 1/2 a tablespoon of Chipotle& Onion Sauce directly onto the cooked chicken and spread over the meat in the last minute of cooking or add to the side of your plate as you commence eating.
  • Tastes equally good with Garlic Sauce, Savory Pineapple and Onion & Shiraz.

Serves 4

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